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Some Items From Our Menu:
Appetizers - Grilled octopus, spinach pie, mussels and shrimp/cheese saganaki.
Salads - Greek, Chef's, Nicoise. Omelletes-Eggs.
Sea-Food - Lobster, swordfish, fried/grilled shrimps, crawfish, seasonal fresh fish per kilo.
Pastas - spaghetti with screamps/shrimps, Napolitan, Bolonaise, Carbonara, cannelloni.
Greek Plates - 20 varieties cooked with olive-oil or chopped meat.
Stew - Young goat in tomato or lemon sauce, lamb fricassee, young-goat gioyvetsi.
Grilled - Steak/pork fillet, chicken souvlaki oriental, Roast Ikarian lamb)
Chef's Specials - Beef fillet, fillet a la cream/au poivre, schnitzel Viennese/Hoffman |
The Palm Restaurant
Come and enjoy our expertly prepared authentic Greek and Continental cuisine served around
the pool patio and palm trees with views overlooking Messakti Beach.
The Palm offers a large variety of freshly prepared entrees, salads, hot & cold appetizers, and deserts served by a professionally trained and courteous multilingual staff. Specialties include grilled local fish, lobsters, grilled meats, pasta dishes.
In addition to our lunch and dinner menu we serve daily an
American style breakfast buffet from 8:30am to 11:00am, and are at your service throughout the day and until late at night for
cocktails, coffee, and deserts. We also specialize in fully catered wedding receptions and other special events/parties. |
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